8 CREDITS: COMMON STRUCTURAL PESTS
After purchasing this course, a link will automatically be sent to your email and you can begin immediately. This course is designed to allow Commercial Applicators to earn 8 Recertification credits in category 7A: GENERAL AND HOUSEHOLD PESTS, 5 credits in 8A: PUBLIC HEALTH, and 1 credit in 7D: FOOD PROCESSING.
This course covers the following materials: Cockroaches, stored product pests, flies, bedbugs, ants, and rodents.
NOTE: The NJDEP allows you to take up to 25% of your recertification credits in each category in a Distance Learning format EXCEPT for applicators due 10/31/2020 and 10/31/2021. These applicators are allowed to take 100% of their recertification credits online.
This course is online. All that is required is an internet connection and an email address. True/False quizzes are given at the end of each section to enhance the student’s learning. This course is narrated and self-paced, with high quality images of insect and animal species as well as equipment.